Table Egg Production
Aytekin Poultry produces table eggs in and around Bandırma, Türkiye, backed by many years of experience and an uncompromising approach to quality. Produced under hygienic conditions in our modern facilities, our eggs are packed daily and delivered to our customers.
Every batch passes through rigorous quality control procedures, and we adhere scrupulously to food safety and hygiene standards at every stage of the process.
The Benefits of Eggs
One of nature's most remarkable foods, the egg offers a wide range of health benefits. Thanks to its high-quality protein, vitamins and minerals, it is an indispensable part of a balanced diet.
- An excellent source of high-quality protein.
- Contains vitamins A, D, E and the B group.
- Rich in minerals such as iron, zinc and phosphorus.
- Contains choline, which is important for brain development.
- Contains lutein and zeaxanthin, which support eye health.
- Helps with weight management by keeping you fuller for longer.
- Supports muscle development and provides energy.
Our Quality Standards
Quality Feed
Our hens are fed on specially formulated, highly nutritious rations.
Hygiene Control
Regular inspections are carried out at every stage of production in line with international hygiene standards.
Fresh Delivery
Once packed, our eggs reach our customers in the shortest possible time with the cold chain kept intact.
